|
||||
|
This Food & Wine Festival Event took place on October 29, 2014 We were guests at the Spice Road Wine Pairing on October 29 because we had heard that they would be serving all Marques de Caceres wines and that the representative from the Spanish winery would be here. So, here we are continue reading Spice Road Table Food & Wine Pairing – Epcot International Food & Wine Festival 2014 … This dining experience took place on August 15, 2014 Mogador Sampler Calamari (doesn’t come with spicy harissa sauce on the sampler, it comes with a creamy sauce) Mussels (yes, more mussels for us!) Codfish Croquettes with black olive tampanade tartar sauce (it’s an odd purple color but continue reading Spice Road Table – Mogador Sampler v2 … This dining experience took place on September 26, 2014 If you remember Nevie’s lamb story (here), you’ll understand why Nick tried to think of all the places we could easily get lamb during her visit (other than the marketplace booths during Food & Wine, we hit those up early in the visit). Of continue reading Spice Road Table for more lamb! … this experience took place on Sunday, May 4, 2014 On Latifa’s suggestion, we ordered the Stuffed Grape Leaves with extra capers and raisins… These were so much better. The fried capers were a wonderful new taste experience (now we want fried capers on EVERYTHING). The pine nuts added a little bit of crunch continue reading Spice Road Table – Stuffed Grape Leaves v2 … This dining experience took place on Saturday, April 19, 2014 Lunch today was simple… Mussels Tagine. We had a new-to-us server, Latifa, she’s been in America for over 3.5 years and came over to Spice Road Table from Restaurant Marrakesh. She was quite attentive and we had a lovely visit to Spice Road continue reading Spice Road Table – Mussels Tangine (again) … This experience took place on Saturday, April 12, 2014 There are three items on the Tingis Sampler… The Lamb Slider: it was smaller today than on our first Tingis Sampler; it wasn’t very “meatball shaped” (i.e. it wasn’t round), the shape was more like it had been cut off of a round loaf; continue reading Spice Road Table – Tingis Sampler v2 … This dining experience took place on August 11 & 15, 2014 We had been away from Orlando for a while this past summer and so it had been two months (Oh My!) since we’d been to Spice Road Table. There were two new items on the menu – we had the Greek Salad immediately and continue reading Spice Road Table – new menu items and an old favorite … This experience took place on Sunday, May 18, 2014 Today, we’re joined by our friends Lisa & Andy! We thought it would be nice to have some fresh baguettes from Les Halles in the France Pavilion to go with all of our yummy food… we brought our own fresh continue reading Lisa & Andy visit Spice Road Table for the first time (and of course, we’re there too!) … this dining experience took place on Sunday, April 13, 2014 Today, we tried a number of wines and beers. We weren’t driving and were just having a day of wandering … Nick started with a different beer… I went with a “favorite”, the Queen of Hearts White wine (Greece)… Tasting notes: Queen of continue reading Spice Road Table – Hummus and Calamari, a combo we really like … This experience took place on Saturday, March 29, 2014 Once again, we started with the hummus and olives. Our server today was Soufiane, she’s new to us, and we were seated at table #13… we saw some interesting things out the window today! hummus olives more hummus! the deep continue reading Spice Road Table – a visit during a tornado warning :O … |
||||