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A quick run-down of our list(s) Going around World Showcase clockwise from the promenade bridge – if it isn’t mentioned we don’t plan on trying it… 2. Brazil Seared Scallop with Ragout of Tomatoes, Peppers & Hearts of Palm – maybe Crispy Pork Belly with Black Beans, Onions, Avocado & Cilantro – we tasted during continue reading Epcot International Food & Wine Festival – Marketplace Booths … The new drinks menu at bluezoo was released on Monday, September 9th… We happened to drop in on Tuesday, September 10th… So of course, we sampled a couple of the new cocktails (more on that in a minute). Surprise! New cocktails at bluezoo! Here are the additions to the CLASSICALLY INSPIRED Cocktails (sorry, continue reading New Drinks at bluezoo … We have two events planned this year that take place in the Italy Pavilion… The Via Napoli Beer & Pizza Pairing (well, that’s how it was billed in 2011 when we last attended this event) An Italian Regional Lunch (we did this last year with Lisa & Andy, doing it again this year with Lisa continue reading Anticipation… 2 Events at the Italy Pavilion – Epcot International Food & Wine Festival 2013 …
Since last Wednesday, we blogged about… Our eager anticipation of the Food & Sake Pairing at Tokyo Dining at the Japan Pavilion during Epcot International Food & Wine Festival 2013… We’ve done this event each of the last 3 years, and it has become a MUST-DO for us. The food is always interesting, continue reading Extra! Extra! Read All About It! – 2013.08.28 Hump Day! … This is the 22nd installment of Eat Each Sandwich Challenge (#2013eateachsandwich) – time to move on to the Just4Kids sandwiches (are you wondering when I’m going to be brave enough to eat the Caprese? given that I don’t like fresh basil? me too…) Thus far, I’ve had… Hawaiian BBQ Italian Ham ‘n’ Swiss The All continue reading 2013 Eat Each Sandwich Challenge – Earl of Sandwich – Just4Kids Pizza Sandwich … We were able to book all of the special events that we wanted, excepting one… (the new Spirits Confidential Reserved Seating – the event is only offered one night during the festival, it’s brand new, and all of the reserved seats were sold out while I was on hold last week)… One event continue reading Anticipation… The Sake & Food Pairing at Tokyo Dining – Epcot International Food & Wine Festival 2013 … This is the 21st installment of Eat Each Sandwich Challenge (#2013eateachsandwich) – and since the day that I ate it was July 4th, I’m having BBQ Pork! Thus far, I’ve had… Hawaiian BBQ Italian Ham ‘n’ Swiss The All American Cannonballs! The Original 1762(r) Chicken Pesto Pomodoro The Full Montagu The Best BLT The Cuban continue reading 2013 Eat Each Sandwich Challenge – Earl of Sandwich – Limited Seasonal Special BBQ Pork … Last Friday evening, we wandered over to bluezoo – hadn’t been since the end of May… we knew that Chad (@chadlobner) had been testing some new cocktail recipes for the summer and wanted to drop by and give them a shot; although we didn’t get to try the two we were expecting, we did try continue reading We meet Chef Bob Griffing at bluezoo … This is the 20th installment of Eat Each Sandwich Challenge (#2013eateachsandwich) – YAY! 20 sandwiches Thus far, I’ve had… Hawaiian BBQ Italian Ham ‘n’ Swiss The All American Cannonballs! The Original 1762(r) Chicken Pesto Pomodoro The Full Montagu The Best BLT The Cuban Chicken Chipotle Avocado Tuna Melt Holiday Turkey Ham, Cheddar & Egg Breakfast continue reading 2013 Eat Each Sandwich Challenge – Earl of Sandwich – Egg ‘n’ Cheddar breakfast sandwich … While writing this, we are STILL WAITING to find out about the culinary demonstrations that open TOMORROW MORNING for Tables in Wonderland members… SIGH! Anyway, this is about one of our favorite events during the Epcot International Food & Wine Festival — Tequila Lunch at La Hacienda! We had preplanned to go to this event continue reading Anticipation… The Tequila Lunch at the Epcot International Food & Wine Festival … |
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