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We haven’t been to Il Mulino in quite a while (we think it’s been about 3 years). Why? Well, our first three visits, not long after the location reopened as Il Mulino were all pretty disastrous. One visit with just us went poorly… the service wasn’t good and the food was only moderately good. The continue reading We return to Il Mulino after a long hiatus … We had never eaten at Fresh before this breakfast in December. A couple of reasons: (1) we’re rarely at this resort in the mornings and (2) it’s a buffet with an a la carte option [much like Garden Grove]… However, we’ve decided that we should give eateries at the Swan and Dolphin resorts that AREN’T continue reading Breakfast at Fresh Mediterranean Market at the Dolphin Resort … We were recently at bluezoo, as is our wont… On this particular evening, we weren’t really that hungry and planned to have oysters and to split a couple of appetizers. Steamboat Oysters (Puget Sound, Washington state) a.k.a. Totten Oysters… with Nora’s favorite accompaniments (plain horseradish, lemons, and sriracha) We each had two of continue reading bluezoo lounge for oysters, 2 appetizers, and a surprise from the new chef de cuisine … I’ll cut right to the chase… The other Friday night (a week after the big do with a large group wandering around Epcot Food & Wine Festival), Nick and I made our way over to bluezoo to say “hello” to everyone and to enjoy a light dinner sitting in the lounge. I was also really continue reading Simple dinner in bluezoo lounge on a somewhat quiet Friday evening … Kris and Kevin came to visit and to go to the Swan and Dolphin Food & Wine Classic with us (here, here, here)… Of course, while they were here, we had to go to bluezoo for dinner! (when they come back at Thanksgiving, we plan to go again!) We don’t have photos of all the continue reading Oysters, Salmon, Chocolate… perfect food at bluezoo … |
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