Guest Trip Report – Our niece, Nevie, came to visit – day one

We recently had our niece come down for a visit. She hadn’t been to Disney World since we celebrated her 21st birthday. Since then, she graduated from college, went to Veterinary School and became a Veterinary Surgeon (yay! we’re proud of her)… She’s writing about her trip and you get a different perspective on the

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Kevin Dundon Culinary Demonstration – Epcot International Food & Wine Festival 2014

this culinary demonstration took place on Wednesday, October 1, 2014

This is the fifth year in a row that we’ve seen Kevin Dundon’s Culinary Demonstration at Food & Wine. And yes, he’s that good; he’s not only a great chef, he can demonstrate and talk and tell stories and banter all at the

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Spice Road Table – new menu items and an old favorite

This dining experience took place on August 11 & 15, 2014

We had been away from Orlando for a while this past summer and so it had been two months (Oh My!) since we’d been to Spice Road Table. There were two new items on the menu – we had the Greek Salad immediately and

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Special Treats at The Dolphin Resort – Shula’s and Bluezoo

A Friday night at the Dolphin Resort (again)… August 8, 2014

After a short stop at bluezoo lounge to catch up with what has been going on this summer, we went up to Shula’s Steakhouse lounge to have some steak tartare and a cocktail. Nick had spent some time at bluezoo lounge by

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Sashimi at Walt Disney World

These dining experiences took place on August 22 and August 31, 2014

So, in the interest of losing some weight before the insanity that we all love to call Epcot Food & Wine Festival began – we went looking for the best sashimi at Walt Disney World.

There were three entries in the

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Lisa & Andy visit Spice Road Table for the first time (and of course, we’re there too!)

This experience took place on Sunday, May 18, 2014

Today, we’re joined by our friends Lisa & Andy! We thought it would be nice to have some fresh baguettes from Les Halles in the France Pavilion to go with all of our yummy food…

we brought our own fresh

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Supper Club at Raglan Road with Kevin Dundon

This dining experience took place on August 14, 2014

Officially billed as “Scott Joseph Supper Club with Master Chef Kevin Dundon” – it was the American dinner and later, there was to be an Ireland dinner – these were in conjunction with a Florida college football team traveling to Dublin to play football

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bluezoo’s special for September 2014

This dining experience took place on September 5, 2014

Apologies for brevity – we wanted to get this post out because of the special dining event in Orlando in September… MAGICAL DINING MONTH…

This is bluezoo’s featured entree for the month and it is fantastic!

Octopus sous vide in buttermilk and then charred

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Spice Road Table – Hummus and Calamari, a combo we really like

this dining experience took place on Sunday, April 13, 2014

Today, we tried a number of wines and beers. We weren’t driving and were just having a day of wandering …

Nick started with a different beer… I went with a “favorite”, the Queen of Hearts White wine (Greece)…

Tasting notes:

Queen of

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Spice Road Table – a visit during a tornado warning :O

This experience took place on Saturday, March 29, 2014

Once again, we started with the hummus and olives. Our server today was Soufiane, she’s new to us, and we were seated at table #13… we saw some interesting things out the window today!

hummus olives more hummus!

the deep

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