|
||||
|
This experience took place on March 7, 2014 On this visit to Spice Road Table, Assim was our server (from Casablanca)… We ordered the Mediterranean Omelet (this is the least expensive item at Spice Road Table, $7). It was paired with the Marqes de Caceres Santinella white. I had this during the Food continue reading Spice Road Table – Moroccan Omelet … This experience took place on February 23, 2014 By now, you probably know that we love seafood and shellfish in particular, so of course, one of the first few items we had to try at Spice Road Table was the Spicy Garlic Shrimp… As this was paired with one of the two Moroccan continue reading Spice Road Table – Spicy Garlic Shrimp … This experience took place on Sunday, May 4, 2014 We so enjoyed the Chef’s Special on Thursday (May 1, 2014) that we went back on Sunday to see if the Chef’s Special was still Seafood Paella or if it was something new. It was still Seafood Paella, and we thought “oh continue reading Spice Road Table – Seafood Paella v2 … The first item that we had to eat at Spice Road Table was the Mussels Tagine… On this visit, Nabil (big Nabil that is) was our server and he made us feel welcome and comfortable throughout our visit. We noted that there were two Moroccan white wines on the menu, so we ordered a glass continue reading Spice Road Table – Tagine Mussels … |
||||