This is the 28th and FINAL installment of Eat Each Sandwich Challenge (#2013eateachsandwich)…
Thus far, I’ve had…
- Hawaiian BBQ
- Italian
- Ham ‘n’ Swiss
- The All American
- Cannonballs!
- The Original 1762(r)
- Chicken Pesto Pomodoro
- The Full Montagu
- The Best BLT
- The Cuban
- Chicken Chipotle Avocado
- Tuna Melt
- Holiday Turkey
- Ham, Cheddar & Egg
- Breakfast BLT
- The Earl’s Club
- Caribbean Jerk Chicken
- Bacon, Egg & Cheddar breakfast
- Ham & Swiss breakfast
- Egg & Cheddar breakfast
- BBQ Pork
- Just4Kids Pizza Sandwich
- Just4Kids Turkey & Swiss Cheese
- Just4Kids Grilled Cheese
- Pastrami Reuben
- Avocado BLT (the post has disappeared BUT I just found the images on a thumb drive!)
- The Caprese
As soon as I unwrapped this sandwich there was an overpowering smell of cinnamon and sugar – it wasn’t a fluke either, these were the two dominant flavors.
Glazed ham doesn’t make us think of the holidays (probably because we didn’t grow up with glazed ham), for the holiday flavor we both prefer the Holiday Turkey sandwich.
I really got more fruit and sugar flavors than meat or even Earl’s delicious bread. After a few bites, I added some Grey Poupon mustard, that helped a bit.
So, that’s the end of the sandwich reviews for #2013eateachsandwich. I intend to write a wrap-up post with my favorites and my “oh my I wouldn’t eat that again” choices – expect to see it before New Year’s!
Thanks for following me on this journey. I’m already trying to come up with a challenge for myself for 2014. Any suggestions?
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