Last year, we really liked the venison sausage at the New Zealand booth. The booth has been relocated (I believe it was next to Morocco in the past), it’s now nearer Mexico.
Venison Sausage with Pickled Mushrooms, Baby Arugula and Black Currant Reduction
Nevie thought this was “yum!” Nick thought it was even better than last year (and it was one of the few items we ate more than once last year). I enjoyed it again too.
the texture of the pickled mushrooms may be a bit odd for some, but we all liked them
We had this on a Tuesday, when we were back at Epcot the next night with Walter, we got it again. This is definitely a winner in our book.