This is the 19th installment of Eat Each Sandwich Challenge (#2013eateachsandwich)
Thus far, I’ve had…
- Hawaiian BBQ
- Italian
- Ham ‘n’ Swiss
- The All American
- Cannonballs!
- The Original 1762(r)
- Chicken Pesto Pomodoro
- The Full Montagu
- The Best BLT
- The Cuban
- Chicken Chipotle Avocado
- Tuna Melt
- Holiday Turkey
- Ham, Cheddar & Egg
- Breakfast BLT
- The Earl’s Club
- Caribbean Jerk Chicken
- Bacon, Egg & Cheddar breakfast
I can’t believe that I’m at number 19 already. Sarah over at Eating WDW had this sandwich back in April, I had it in late June. So here’s the Ham & Swiss breakfast sandwich.
Ham & Swiss breakfast sandwich – Earl of Sandwich
This was almost identical to the full-sized Ham & Swiss. The full-sized version has mustard sauce on it. This breakfast size had a little mustard sauce but the condiment was mostly mayo (well, it could have been the breakfast sauce, but it looked like and tasted like mayo to me).
The ham had a bit of a “toast” on it, that was quite nice and added flavor. This is another sandwich that could benefit from egg, lettuce, and tomato (at least in my tastes). Honestly, this would be a good hangover sandwich exactly as it is (nothing too challenging for a tender tummy… as long as you like mayo).
close up of Ham & Swiss breakfast sandwich
One more breakfast sandwich and I can start “plussing” them to suit my tastes 🙂
Remaining…
- Caprese
- Egg ‘n’ Cheddar breakfast sandwich
- Grilled Cheese just4kids
- Pizza Sandwich just4kids
- Turkey ‘n’ Swiss just4kids
- Spring Special… BBQ Pork